With more than 20 years\u2019 experience in the field of virology<\/b>, the Laboratory of Virus Contaminants of Water and Food focuses its research in the study of pathogens <\/b>as adenovirus, polyomavirus, hepatitis A and E virus and other bacteria, protozoan parasites and emergent virus <\/b>that may be present in water and food <\/b>and can be the cause of multiple diseases<\/b> in animals<\/b> and humans<\/b>.<\/p>\n \u00abPrimer <\/b>genomic<\/b> sequences<\/b> and<\/b> probe <\/b>t<\/b>o <\/b>quantify<\/b> bovine<\/b> poliomavirus<\/b> (<\/b>BPyV<\/b>) <\/b>and<\/b> porcine<\/b> adenovirus (<\/b>PAdV<\/b>)\u00bb<\/b>\u00a0Reg #200902244; #200900596. 2009. SCience and Technology Ministry (MICYT) Inventors: Rosa Girones llop, Ayalkibet Hundesa Gonfa, Carlos Maluquer de Motes Porta.<\/p>\n Rusi\u00f1ol, M et al., 2020. Concentration<\/b> methods<\/b> for <\/b>the<\/b> quantification<\/b> of coronavirus <\/b>and<\/b> other<\/b> potentially<\/b> pandemic<\/b> enveloped<\/b> virus <\/b>from<\/b> wastewater<\/b>. <\/b>Current Opinion in Environmental Science & Health, 17:21-28.<\/p>\n Rusi\u00f1ol, M et al., 2020.\u00a0 Metagenomic<\/b> analysis<\/b> of <\/b>viruses<\/b>, <\/b>bacteria<\/b> and<\/b> protozoa<\/b> in <\/b>irrigation<\/b> water<\/b>.<\/b> International Journal of Hygiene and Environmental Health, 224: 113440.F<\/p>\n Fernandez-Cassi X, et al. Metagenomics<\/b> for <\/b>the<\/b> study<\/b> of <\/b>viruses<\/b> in <\/b>urban<\/b> sewage<\/b> as a <\/b>tool<\/b> for <\/b>public<\/b> health<\/b> surveillance<\/b>. Sci Total Environ. 2018. 618:870-880.<\/p>\n Gonzales-Gustavson E, et al. 2017. Identification<\/b> of <\/b>sapovirus<\/b> GV.2, <\/b>astrovirus<\/b> VA3 <\/b>and<\/b> novel<\/b> anelloviruses<\/b> in <\/b>serum<\/b> from<\/b> patients<\/b> with<\/b> acute<\/b> hepatitis of <\/b>unknown<\/b> aetiology<\/b>.<\/i> 2010. PLoS ONE12(10): e0185911.<\/p>\n Rusin\u0303ol M, et al. 2014. Application<\/b> of <\/b>human<\/b> and<\/b> animal viral <\/b>microbial<\/b> source<\/b> tracking<\/b> tools<\/b> in <\/b>fresh<\/b> and<\/b> marine<\/b> waters<\/b> from<\/b> five<\/b> different<\/b> geographical<\/b> areas<\/b>. Water Res. 59:119-29.<\/p>\nWHAT WE DO<\/h3>\n
Services<\/h3>\n
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\nFood<\/i><\/b>: bivalves mollusks, vegetables, meat and other foods<\/li>\n
\n– Genomic (PCR, qPCR , NGS sequencing) and proteomic studies
\n– Electronic and fluorescence microscopy<\/li>\n
\n<\/strong>– Hepatitis A and E (HAV, HEV)
\n– Polyomavirus humans: JCPyv BKPyV MCPyV
\n– Adenovirus
\n– Norovirus
\n– Enterovirus
\n– Rotavirus
\n– Microbial Source Tracking Indicators: JCPyV HAdV
\n– Animal specific virus:\u00a0 pigs, rumiants, bovine, poultry
\n– E.coli
\n– Intestinal Enterococcus
\n– Protozoan parasites
\n– Other emergent human virus<\/li>\n<\/ul>\nFOR WHOM WE WORK<\/h3>\n
Industrials sectors<\/h4>\n
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Partners<\/h3>\n
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RESEARCH<\/h3>\n
Research projects<\/h4>\n
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RESULTS<\/h3>\n
Patents<\/h3>\n
Publications<\/h3>\n